Preparation time: 15 minutes
Cooking time: Approx 15 minutes, depending on what bread you use
What you’ll need
Whisk together the eggs, cream & spices until the mix is pale & smooth. Tip into a large tub or bowl.
Take your chunks or slices of bread, place them in the egg mix, give each piece of bread a light squeeze into the egg mix & make sure every piece is properly coated. This will also help prevent them all sticking together. We make this the day before at the café & leave overnight in the fridge. If you are using thin bread then do not leave it overnight, as it will fall apart.
When its time to cook, heat a heavy bottom fry pan with a little oil & cook on both sides until golden brown.
You can use whatever toppings you like, some ideas are:
Fresh fruit salad, grilled bacon & banana, blueberry compote, fresh berries, orange slices, maple syrup, whipped cream.